Catalogue Air Fryer Minute
Filet de cabillaud Tandoori
Tendre et nacré, version tandoori.
Temperature180°C
Time9–11 min
Ingredients
- 300 g de filet de cabillaud
- Assaisonnement de yaourt et épices tandoori
- Filet d’huile, sel, poivre
Per serving
kcal255
Protein34 g
Carbs4 g
Fat12 g
Cook this recipe in 1 minute
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